Panettone
1.000g
To make Christmas even more special, Gentilini’s Panettone arouses huge emotions.
A soft pastry naturally leavening and skilfully processed, using only the best ingredients such as butter, sugar and barn laid eggs, juicy raisins and tasty candied orange.
The final touch of class lies in the icing topping with plenty of Piedmont PGI hazelnuts, almonds and apricot kernels.
Naturally leavened oven-baked cake with hazelnuts icing 8%, decorated with almonds 2%
Ingredients: Wheat flour, Raisins 17%, Egg yolk, Candied orange peels 9% (orange peels, glucose-fructose syrup, sugar), Butter, Brown sugar, Natural yeast (wheat flour and water),
Emulsifiers: mono and di-glycerides of fatty acids E471 – Sunflower lecithin E322, Glucose-fructose syrup, Invert sugar syrup, Barley malt, Salt, Artificial flavors.
Icing 8% Ingredients with hazelnuts: Sugar, Egg white, “Piedmont Hazelnut” 12% (corresponding to 1% of the product), Almonds 2%, Kernels, Rice flour.
May contain: soy.
Nutrition Average Information
Per 100 g
Energy
1491 kJ
355 kcal
Fat
of which saturates
13,0 g
7,5 g
Carbohydrate
of which sugars
51,0 g
30,0 g
Protein
7,0 g
Salt
0,25 g
Gran Pandoro
1.000g
To make Christmas even more special, Gentilini’s Panettone arouses huge emotions.
A soft pastry naturally leavening and skilfully processed, using only the best ingredients such as butter, sugar and barn laid eggs, juicy raisins and tasty candied orange.
The final touch of class lies in the icing topping with plenty of Piedmont PGI hazelnuts, almonds and apricot kernels.
Oven natural leaving product
Ingredients: Wheat flour, Fresh eggs, Sugar, Butter, Whole fresh pasteurized milk, Natural yeast (wheat flour , water), Fructose, Emulsifiers: mono-diglycerides of fatty acids, Cocoa butter, Salt, Beer yeast, Artificial flavors.
Ingredients packet icing sugar: Sugar, Wheat starch, Artificial flavors.
May contain traces of hazelnuts, almonds and soy.
Nutrition Average Information
Per 100 g
Energy
1741 kJ
416 kcal
Fat
of which saturates
20,0 g
13,0 g
Carbohydrate
of which sugar
50,0 g
21,0 g
Protein
8,2 g
Salt
0,64 g
Panettone with
moscato wine
1.000g
A delicious re-interpretation of Gentilini’s Panettone enriched with the harmony of sweet Muscat wine.
This surprisingly soft dessert is enriched with plenty of raisins and without candied fruit, with an enticing fragrance that emanates from the first instant and with such a delicate flavour enhanced by the rich icing topping with almonds and hazelnuts.
Naturally leavened oven-baked cake with hazelnuts icing 8%, decorated with granulated sugar 2% and almonds 2%
Ingredients: Wheat flour, Raisins 23%, Egg yolk, Butter, Natural yeast (wheat flour and water), Brown sugar, Grape juice, Emulsifiers: mono-and di-glycerides of fatty acids E471 – Sunflower lecithin E322, “Piemonte Moscato wine” 2%, Invert sugar syrup, Liqueur wine, Glucose-fructose syrup, Cocoa butter, Barley malt, Salt, Artificial flavor.
Icing 8% ingredients with hazelnuts: Sugar, Egg white, “Piedmont hazelnuts” 12% (corresponding to 1% of the product), Kernels , Almonds , Rice flour.
Decoration: Granulated sugar 2%, Sweet almonds 2%.
May contain: soy.
Nutrition Average Information
Per 100 g
Energy
1466 kJ
349 kcal
Fat
of which saturates
13,0 g
7,1 g
Carbohydrate
of which sugars
50,0 g
28,0 g
Protein
7,0 g
Salt
0,23 g
Delizia romana
900g
Delizia Romana, a real speciality worth trying came about from Gentilini’s ancient confectionery tradition.
Delicious and soft candied orange pastry, which is soft and scented, garnished with granulated sugar, Piedmont PGI hazelnuts and a candied cherry.
This dessert offers the right occasion to celebrate all year round.
Naturally leaved oven-baked cake with hazelnuts icing 8%, decorated with granulated sugar 2% and cherry 0.5%
Ingredients: Wheat flour, Candied orange paste (glucose-fructose syrup, orange peels, sugar, lemon juice concentrate, natural orange flavor), Butter, Egg yolk, Brown sugar, Natural yeast (wheat flour and water), Emulsifiers: mono-and di-glycerides of fatty acids E471, Sunflower lecithin E322, Invert sugar syrup, Cocoa butter, Barley malt, Skimmed milk powder, Salt, Artificial flavors.
Icing 8% Ingredients with hazelnuts: Sugar, Egg white, “Piedmont Hazelnut” 12% (corresponding to 1% of the product), Kernels, Almonds, Rice flour. Decoration: Granulated sugar 2.0%, Candied cherry 0.5%
May contain: soy.
Nutrition Average Information
Per 100 g
Energy
1594 kJ
380 kcal
Fat
of which saturates
16,0 g
9,0 g
Carbohydrate
of which sugars
51,0 g
9,0 g
Protein
7,0 g
Salt
0,35 g
Delizia
with chocolate drops
1.000g
Dedicated to taste enthusiasts, Delizia with chocolate drops is an irresistible explosion of pleasure: the soft pastry is enriched with inviting chocolate chips and an icing topping with almonds and Piedmont PGI hazelnuts.
This is all enriched by natural leavening and slow processing: pure temptation.
Naturally leavened oven-baked cake with chocolate chips 19% with hazelnuts icing 8%, decorated with almonds 2%.
Ingredients: Wheat flour, Chocolate 19.0% (cocoa paste, sugar, glucose, emulsifier: soy lecithin), Egg yolk, Butter, Brown sugar, Natural yeast (wheat flour and water), Glucose -fructose syrup, Emulsifiers: mono-and di-glycerides of fatty acids E471, Sunflower lecithin E322, Invert sugar syrup, Barley malt, Salt, Artificial flavors.
Icing 8% Ingredients with hazelnuts: Sugar, Egg white, “Piedmont Hazelnut 12% (corresponding to 1% of the product), Kernels, Almonds, Rice flour.
Decoration: Sweet almonds 2%.
Nutrition Average Information
Per 100 g
Energy
1708 kJ
408 kcal
Fat
of which saturates
19,0 g
11,0 g
Carbohydrat
of which sugars
49,0 g
23,0 g
Protein
8,7 g
Salt
0,25 g
Gran
Panettone
1.000g
The magic of the shapes of times past are transformed into a perfect Christmas gift with real class.
The carefully decorated hat box with a retro touch contains the king of Christmas desserts, Gentilini’s very good, soft and tasty Panettone.
Naturally leavened oven-baked cake with hazelnuts icing 8%, decorated with almonds 2%
Ingredients:
Wheat flour, Raisins 17%, Egg yolk, Candied orange peels 9%, (orange peels, glucose-fructose syrup, sugar), Butter, Brown sugar, Natural yeast (wheat flour and water), Emulsiefers: mono-and di-glycerides af fatty acids E471- Sunflower lecithine E322, Glucose-fructose syrup, Invert sugar syrup, Barley malt. Salt, Flavouring agents.
Icing 8% ingredients with hazelnuts: Sugar, Egg white, “Pindemont Hazelnuts” 12% (corresponding to 1% of the product), Almonds 2%, Kernels, Rice flour.
May contain traces of soy
Nutrition Average Information
Per 100 g
Energy
1491 kJ
355 kcal
Fat
of which sugars
13,0 g
7,5 g
Carbohydrate
of which sugars
51,0 g
30 g
Protein
7,0 g
Salt
0,25 g
Gran
Panettone
5.000g - 10.000g
The magic of the shapes of times past are transformed into a perfect Christmas gift with real class.
The carefully decorated hat box with a retro touch contains the king of Christmas desserts, Gentilini’s very good, soft and tasty Panettone.
Naturally leavened oven-baked cake
Ingredients:
Wheat flour, Raisins 18%, Egg yolk, Candied orange peels 9% (orange peels, glucose-fructose syrup, sugar), Butter, Brown sugar, Natural yeast (wheat flour and water), Emulsiefiers: mono-and di-glycerides of fatty acids E471 – Sunflower lecithine E322, Glucose-fructose syrup, Invert sugar syrup, Barley malt, Salt, Artificial flavors.
May contain: hazelnuts, almonds and soy.
Store in a cool and dry place, away from heat sources. Do not expose to the direct sun rays
Nutrition Average Information
Per 100 g
Energy
1486 kJ
354 kcal
Fat
of which sugars
13,0 g
8,1 g
Carbohydrate
of which sugars
51 g
25 g
Protein
6,9 g
Salt
0,27 g
Nocciolato
250g
You can really get the taste of Christmas with Gentilini’s Nocciolato: sweetly pleasant nougat, to share on joyous celebrations.
Tasting it, lose yourself in the genuine chocolate that melts in your mouth and the crunchiness of the nuts makes it truly sublime… to delight every palate!
Milk chocolate bar with whole hazelnuts. 31% Cocoa min.
Ingredients: 68% milk chocolate (sugar, cocoa butter, cocoa paste, whole milk powder, whey milk, emulsifier: soy lechitin; skimmed milk powder, natural vanilla flavor), hazelnuts 20%, hazelnuts paste 12%.
May contain almonds, pistachios and peanuts.
Keep in a dry and cool place
Nutrition Average Information
Per 100 g
Energy
2336 kJ
561 kcal
Fat
of which saturates
37 g
12 g
Carbohydrate
of which sugars
45 g
42 g
Fibre
4,6 g
Protein
9,7 g
Salt
0,08 g
* Average requirements of an adult (8400kJ/2000kcal)